The Past Week in Food
I did a lot of eating this sem break. Probably a little too much for my own good especially because Christmas season, (or better yet known as the season for weight gain) is just around the corner. But I never regret good food.
Like Last Monday my family and I drove up to Tagaytay to have brunch at Breakfast at Antonio’s and buy bread at Bag of Beans after . Breakfast is my favorite meal of the day, so there’s a lot I can say about how much I love eating at Breakfast at Antonio’s. Without a doubt one of my favorite places ever.
Food rundown: Feta cheese omelette served with a hash brown, Corned beef, Cheese Pancakes and a side of Bacon, Beef tapa, and because my mom wasn’t in the mood to eat breakfast- Sea Food pasta on olive oil.
Aside from good food I’m always a sucker for restaurants that have nice ambience so Antonio’s is definitely one place I will always love.
Later on in the week I finally went to try Tea Tap with Stef and Luis. I think I still like Serenitea more, but Tea Tap is such a cute place where you can and actually would want to hang out after buying your drink.
Their packaging is also as cute as the place itself. And, when you get your drink, you’ll see that the plastic thing to seal it on top has different random phrases printed on it.
And on Thursday night my friends and I finally tried The Frazzled Cook. It’s an eclectic little restaurant in the San Juan area, and as I said earlier like restaurants with nice ambience, so I enjoyed Frazzled Cook a lot.
Their food is great too and not at all “frazzled”
Food rundown: Salmon Pizza, Aligue Pasta, Cajun Fish on Safron Rice, and Pancake a la mode.
I hope everyone had a yummy past week as well and I wish you all good eats for the last two months of 2011!
